NATURALLY NON-STICK
No chemical coatings here! These Solidteknics skillets have been pre-seasoned with rice bran oil to create a strong, inert, all-natural non-stick cooking surface that will improve with use.
BUILT TO LAST MULTIPLE LIFETIMES
The pans are made from wrought monobloc iron, which is as durable as cast iron but half the weight. Each pan is created from a single sheet of iron: no joins, no screws, no rivets. This makes them easier to clean and maintain and adds to their longevity. That’s why all Solidtecknics pans come with a multi-generational guarantee.
PANS THAT CAN HANDLE THE HEAT
Thanks to impressive conductivity and heat retention, these pans are capable of performing at the very highest of heats. Ideal for both domestic and professional use. Which is why they have taken Australia, the US and South Korea by storm. The long, ergonomic handles deflect heat, making them easier to hold during normal stovetop use.
AUS-ION™ SEASONING & CARE
Solidteknics conductive solid wrought AUS-ION™ is perfect for all everyday oil/fat-based frying, grilling. AUS-ION™ cooks and seasons like all bare cast iron cookware. Seasoning is basically ‘build your own’ natural non-stick, and it is the reason why bare iron cookware can become reasonably non-stick without toxic and/or disposable synthetic coatings. With our new Quenched finish, we’ve done the seasoning for you, all you have to do is cook!
SUITABLE FOR ANY HEAT SOURCE
As well as being well suited to the Big Green Egg, these Solidteknics pans can be used on any other heat source such as:
- Open fires
- Hot plates
- Electric hobs
- Electric ovens
- Induction hobs
- Gas hobs
- Gas ovens
They are also attractive enough to be taken straight to the table.
