Big Green Egg Mesquite Smoking Chunks

£14.00

Mesquite is popular in southern USA and has a tangy smoky flavour. It works well with larger cuts of meat such as brisket and leg of lamb. Best used for Low & Slow cooking as the larger pieces of wood will smoulder for longer, giving a sustained smoke to your food. Pre-soak for at least 30 minutes before use.

TECHNICAL DATA

  • 2.27 kg (5 lb) bag

Availability: 4 in stock

Mesquite is popular in southern USA and has a tangy smoky flavour. It works well with larger cuts of meat such as brisket and leg of lamb. Best used for Low & Slow cooking as the larger pieces of wood will smoulder for longer, giving a sustained smoke to your food. Pre-soak for at least 30 minutes before use.

TECHNICAL DATA

  • 2.27 kg (5 lb) bag
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Thank you for signing up to our newsletter, please use code WELCOME5 for 5% off your first order. (Excludes on sale items, Everhot Electric Stove, Bertazzoni appliances, Big Green Eggs & Bases and items on promotion such as 4 for 3 mugs.)

There was an error while trying to send your request. Please try again.

By signing up to our newsletter you are agreeing to receive emails from Diss Ironworks containing information on exclusive promotions, offers and events. Your email and data will not be used for any other purpose and will not be passed onto any third parties.